Sandwich Recipe

Ingredients:

• 1 loaf Sliced Bread  • 100 g Butter  • 3 tbsp Mint Chutney  • 1 Cucumber, peeled and sliced  • 2 Carrots, peeled and sliced  • 2 Tomatoes, sliced  • 6 Green Chilies  • 2 Onions, peeled and sliced  • 2 tbsp Coriander Leaves, chopped  • 1 tsp Lemon Juice  • Salt, to taste  • Pepper Powder, to taste

How to make Vegetable Sandwich:

• Mince green chilies and coriander leaves. • Remove brown edges of bread with knife or scissors. • Apply butter on one side of the bread slice and then spread mint chutney over it. • Now, arrange sliced cucumber and carrot over it. • Take another bread slice and apply butter over one side. • Put it over the prepared bread (butter side face up) and arrange onions, tomato slices, minced chilies and coriander leaves over it. • Sprinkle salt and pepper and pour ½ tsp lemon juice over it. • Take another slice and butter one side. • Top it sandwich with the bread slice (butter side face down). • Your sandwich is ready. Repeat the process to make more sandwiches. • Serve with tomato sauce.